SLOW COOKER CHICKEN PARMESAN PASTA

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This came out great. The sauce could be thicker but not a deal breaker. I’m not sure why no one seasoned the sauce before putting in the slow cooker. I put the spices along with salt and several cloves of fresh garlic i also tasted it so my dish was flavorful.

SLOW COOKER CHICKEN PARMESAN PASTA | chicken animal honey garlic chicken, greek chicken, chicken stirfry, roasted chicken, chicken backyard, chicken curry, chicken tetrazzini, Tuscan chicken, chicken cordonbleu, balsamic chicken, pesto chicken, breaded chicken, sheet pan chicken, keto chicken, chicken strips, chicken drumsticks, chicken broccoli, chicken mushroom, chicken breast recipes, chicken drawing, chicken illustration, chicken art, chicken bacon, creamy chicken, chicken sandwich, chicken videos, chicken cartoon, chicken nuggets, Italian chicken, skillet chicken, Mexican chicken, chicken noodle, pulled chicken, chicken photography, chickenspinach, chickenwraps, chickenstew, chickenlogo, chicken aproducts, chicken alaking, chicken acomfort foods, chicken arice, chicken ameals, chicken alowcarb, chicken agluten free, chickenarecipe, chickenadishes, chickenahealthy #buffalochicken #chickencoop #chickenanimal #honeygarlicchicken #greekchicken #chickenstirfry #roastedchicken #chickenbackyard #chickencurry #chickentetrazzini #tuscanchicken #chickencordonbleu #balsamicchicken #pestochicken #breadedchicken #sheetpanchicken #ketochicken #chickenstrips #chickendrumsticks #chickenbroccoli #chickenmushroom #chickenbreastrecipes #chickendrawing #chickenillustration #chickenart #chickenbacon #creamychicken #chickensandwich #chickenvideos #chickencartoon #chickennuggets #italianchicken #skilletchicken #mexicanchicken #chickennoodle #pulledchicken #chickenphotography #chickenspinach #chickenwraps #chickenstew #chickenlogo #chickenaproducts

SLOW COOKER CHICKEN PARMESAN PASTA

Recipes adapted from : 12tomatoes.com

INGREDIENTS:

  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup freshly grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley leaves
  • 4 boneless, skinless chicken breasts
  • Kosher salt and freshly ground black pepper
  • 2 (28-ounce) cans crushed tomatoes
  • 1 teaspoon dried parsley
  • 1/2 teaspoon crushed red pepper flakes, optional
  • 1 pound penne
  • 1 onion, diced
  • 1 tablespoon dried basil
  • 1 teaspoon dried oregano


DIRECTIONS:

  1. First, Season chicken with salt and pepper, to taste. Place chicken into a 6-qt slow cooker.
  2. Next, In a large bowl, combine crushed tomatoes, onion, basil, oregano, parsley and red pepper flakes, if using. 
  3. Stir into the slow cooker and gently toss to combine. Cover and cook on low heat for 4 hours.
  4. Remove chicken from the slow cooker and shred, using two forks.
  5. In a large pot of boiling salted water, cook pasta according to package instructions; drain well.
  6. Then, Stir pasta and chicken into the slow cooker; top with cheeses. Cover and cook on low heat for an additional 10-20 minutes, or until the cheeses have melted.
  7. Serve immediately, garnished with parsley, if desired.
  8. Enjoy It !

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